Monday, March 17, 2008

More good stuff?


Here is Donnie with his first Tastee loose meat sandwich and onion chips. Below is the restaurant warning from the Journal star that came out 2 days later. The date on the warning is 9 days before we ate there so I'm sure they removed all of the dead mice by then.

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Restaurant warnings, 3/10

Tastee Inn, 1530 N. 48th St., Feb. 27: Food handler permits not provided; no permitted food manager present; cracked shell eggs stored above diced onions; pink slime on ice maker drip shield; can opener with food residue; no time marks on both fries and onion chips held at room temperature; dead mouse, mouse droppings and dead crickets observed; and mop water disposed of in hand wash sink.

1 comment:

Mary said...

That's so nasty! I was thinking of going through there to try a Tastee, and now I don't think I ever will.

Oh, by the way...I posted a picture on my blog on 3/16 of me without makeup. Just so you know.